![Ginger Chicken, Spinach Salad, and Corn on the Cob](https://www.thenewdeli.com/wp-content/uploads/2013/01/Grateful-Table-Ginger-Chicken1-150x150.jpg)
A good marinade has a few simple elements: Vinegar or lemon for tenderizing, sugar to help the meat to brown well, soy sauce (or other salty additions) to add savory flavor, plus favorite herbs and spices. This recipe uses fresh ginger and garlic, mixed in with a basic soy sauce/vinegar/brown sugar mix. It’s a quick…